Chinese Food
All Recipes
White fat caterpillar.
Caterpillar bread. It's also a classic old style bread. We should be familiar with it. When you see the lines on the caterpillar bread, are you curious - how is this made? When you see the production process, you will suddenly realize that it's ... ...
Mango crispy whole wheat bread
This kind of bread is very simple to make at home. It doesn't require very high quality dough like toast. You have to rub out the glove film to make it soft. This fancy bun only needs to be kneaded into a smooth dough. You can easily make the ta... ...
Colorful cake
I want to eat colorful cake. There's no place to buy it. Just do it yourself
The perfect combination of shuflea and muffin. It can be easily made without oven
I have a couple who are good eaters. My husband likes to eat traditional shuflei. One week before I came to my house, I was wondering if I could be a shuflea by wechat. I really miss it very much. Of course. I have to meet the little requirement... ...
Braised pudding
Today's pudding is braised. It looks like colorful meat. But it's really a cool dessert for summer. The first layer is sweet but not astringent caramel. The second layer is the tender and smooth pudding. The third layer is the soft and moist cak... ...
Matcha Qifeng
This recipe can make an 8-inch cake or two 6-inch cakes.
Light Cheesecake
It's light in the mouth. It's full of milk fragrance. It's a light cheesecake that's tender than tofu. Let's know about it. Hello ~
Small and fresh coconut orange Tarts
It's not so easy for the novice to put the rolled Tartan skin into the mold. You may find that your Tartan skin still needs to be repaired at the edge or the bottom, because you may break when turning the tartan skin. But that's the fun of baking.
Margarite biscuit
I have nothing to do tonight. I read the story of a margarite biscuit with some beautiful stories. So I started to try it for the first time. 50g butter just can make more vivid cracks. There are not many refrigerators. There are 64g ready-made ... ...
Crisp puffs. Children's afternoon tea
Puff is a very homely pastry. It's especially suitable for home baking. It's simple and easy to operate. It can also enrich a lot of creativity. The puff is based on the original puff. The puff is added. The crackle puff skin enriches the origin... ...
Dragon cat biscuit with umbrella
Who hasn't got childlike innocence? The image of the dragon cat in the cartoon has been deeply rooted in people's hearts for so many years. I never dare to forget it.
(polish) sausage bread. Childhood aftertaste
When I was a child, I especially liked bread mixed with ham sausage. Such bread is more expensive than ordinary bread. The bread with onion and ham sausage mixed with salad sauce. The taste is more layered.
Oreo's electric rice cake (no oven required)
This is no flavor. There is not too much sugar and fat. No baking powder. No baking soda. Egg rich, soft, delicious, homemade healthy cake. Give it to your parents.
Shuflei Muffin
Shuflei muffins, the once popular net red dessert, are different from traditional muffins? The traditional method is to mix eggs, milk, flour and sugar together directly. While shufrey muffin is a method of beating eggs with Qifeng cake. Its flu... ...
Honey lemon egg biscuit
I've always loved egg biscuits. I happen to have lemons at home. I suddenly want to make a honey lemon egg biscuit. It's delicious to taste fresh, sour and sweet.
